We have a wide variety of award-winning wines and craft beers for every occasion. Enjoy our wines and beers while you visit with us and be sure to bring some home to share with friends and family.
(Dry Wine Club Members Only)
Aptly named to describe our journey to become a winery, Tempestuous embodies the spirit of the journey and is our signature wine and exclusive to our Tempestuous Club Members. This wine is very limited and will only be fulfilled as current members relinquish their allotment. If you are a dry red wine fan, then you will surely wish to be added to the waiting list.
Crying Stone - Cabernet Sauvignon
We believe our property to be so special and calming to the soul, that we decided to bottle it and share it with our friends. We painstakingly gathered stones from our grounds and aged this wine upon these stones and within French Oak Barrels for more than two years. The result is a remarkably complex and inviting wine that reflects the terroir, minerality and spirit of the land.
We source our fruit from Washington State, and the grapes are handpicked and shipped directly to us. Aged in French oak this is a full-bodied dry red with nice berry and vanilla aromas and a rich smooth dry finish. Will age nicely for years to come. Pairs well with full bodied cheeses, dark chocolate, steak, and pasta with red sauce.
This full-bodied red wine offers aromas and flavors of cherry, vanilla, and plum. Pairs well with red meats, sauces, cheeses, and Mediterranean fare.
A dry medium-bodied proprietary red wine blend. Fuller-bodied than our Ravage, it is a complex red with tones of dark fruits and French oak. Pairs well with red sauce pastas, steaks, and pizzas.
Our Norton, the official grape of Missouri, is aged in French oak and is a medium-bodied dry red wine. Aromas and flavors of spice, pepper and dark fruits along with a hint of vanilla can be found in this wine. Pairs well with wild game, steaks and dark chocolate. Will age nicely for several years.
Made from Chambourcin grapes and fermented in stainless steel and aged in French oak. This is a great every day red dry. Nicely balanced with fruit and oak, and finishes very softly. Pairs well with red sauce pasta, steak and pizza. Will age for a few years, but is best enjoyed early in its life.
Our Dry Rosé is made from Chambourcin grapes that have been crushed, cold-pressed and fermented at 55 degrees Fahrenheit to retain the fresh berry notes. This wine has great aromas of strawberries and cranberries and finishes very clean and dry.
Stellar - Sparkling Brut Rosé
This is a hand-crafted sparkling champagne done in the methode champenoise process. Our base wine goes through a secondary fermentation in the bottle and is then riddled in racks and finished in traditional methods. Wonderful small bubbles characterize this Brut (dry) Rosé.
Our version of a Missouri sweet red wine. Sweetness level of 5% and very fruit forward. Made to resemble a true red wine with the only difference being the sweetness level. Fresh berry notes and finishes with a nice sweet note. Pairs well with spicy foods and pizza.
Our semi dry red wine has a sweetness level of 2.5%. Very fruit forward and aged in stainless steel. Complements pizza and spaghetti dishes. Made from the Chambourcin grape.
Eclipse Dessert Wine
Named in honor of the August 21, 2017 solar eclipse event, this Port-styled dessert wine is aged in French oak barrels and boasts big flavors of chocolate and berry notes. It is the perfect complement to desserts, or enjoyed by itself. This intriguing wine was rated as Gold Medal-Exceptional with 91 points by the Beverage Testing Institute.
Crying Stone - Cuvée Blanc
We believe our property to be so special and calming to the soul, that we decided to bottle it and share it with our friends. We painstakingly gathered stones from our grounds and aged this wine upon these stones and within French Oak Barrels for more than a year. The result is a remarkably complex and inviting wine that reflects the terroir, minerality and spirit of the land.
A dry white wine that is fermented in French oak barrels. Goes through a labor-intensive barrel stirring called sur lie. Full-bodied with aromas of soft oak, vanilla and fresh fruit, like pear and apricot, and a long smooth finish. Pairs well with seafood, poultry and creamy pastas.
Similar Wine: Chardonnay
A dry stainless steel aged white wine. Very fruit forward due to the stainless steel and no oak. Nice aromas of pear, peach and apple. Clean and crisp flavor with a soft finish. Pairs well with seafood, poultry, pork and pasta.
Similar Wines: Pinot Grigio, Sauvignon Blanc
A semi dry white wine that has a sugar level of 2.5% sweetness. Made from the Chardonel grape and aged in stainless steel. This is a perfect picnic wine and is very fruit forward and finishes with smooth lightly sweet flavors.
Similar Wine: Riesling
Our version of a Missouri sweet white wine. Sweetness level of 5%. This sweet wine boasts big fruit flavors and finishes with a nice richness. Pairs well with sweet desserts and spicy foods.
Similar Wine: Moscato
Wild Sun American Blonde Ale
(ABV = 5%, IBU = 11, SRM = 4)
A crisp and fresh lighter beer with estery aroma and a smooth, low hop fast finish.
Wild Sun Midnight Porter
(ABV = 6.8%, IBU = 34, SRM = 32)
A robust, dark beer with roasted malt flavors of coffee, chocolate & toffee. Slightly sweet with a smooth finish.
(ABV 8.5%, IBU = 37, SRM = 32)
Our Tempest Porter is a great example of when our beer and wine come together! We started with our Midnight Porter and then patiently barrel aged it in a Wild Sun Port wine barrel. With notes of coffee, chocolate, port wine, and oak...this is an experience worthy of your attention.
Wild Sun Sunset Red Ale
(ABV = 5.2%, IBU = 22, SRM = 14)
A slightly toasted, slightly caramel aromatic beer with a clean malty flavor, low to medium hop character and clean finish.
Wild Citrus Ale
A light and refreshingly crisp ale that starts with flavors of grapefruit on the front end and finishes with lemon on the back. The beautifully unique color only adds to the allure of this new addition to the Wild Sun lineup and is quickly becoming a fan favorite!
Natural Spring Water
We’ve been working for years to bring you this amazing natural artesian spring water, and we’re so happy it’s finally here! Not only is it important to stay hydrated, but this water is pH balanced at 8.3, comes from 100% natural artesian spring, and has a crisp, clean taste. So the next time you order a bottle of Wild Water, you can be sure you’re getting the purest spring water available!
Food & Soft Drink Menu
Cheese Pizza - $12
Gourmet Veggie Pizza - $13
Italian Sausage Pizza - $13
Pepperoni Pizza - $13
Apple Smoked Bacon & Spinach Pizza - $13
Meat Lover’s Pizza - $16
10 inch Gluten Free Crust - +$2
Gourmet Angus Burger on a Bakery Bun - $12
Toasted Beef Ravioli - $12
Gourmet Chicken Salad Sandwich* - $12
Cheese & Sausage Box - $12
Bavarian Pretzel Sticks w/Beer Cheese - $9
Cheddar - $8
Havarti - $8
Gouda or Smoked Gouda - $8
Sausages - $10
Crackers - $6
Artisan French Baguette – $6
Pesto Bread (Basil or Chipotle) – $8
Chocolate Awesome Cake - $6.5
Bottled Artesian Spring “Wild Water” - $2
Soda (Coke/Diet Coke/Sprite) - $2
Tea Varieties - $2.5
**Nut/Seafood Allergies - Any of our food products may have been in contact with nuts/nut products or seafood.
Hours of Operation
Wednesday - Sunday: Noon - 5 p.m.
Open Friday until 9 p.m. (May - Oct.)
Monday and Tuesday: Closed
Join our email list:
Copyright © 2021 - Wild Sun Winery & Brewery - All Rights Reserved